This is a rich & delicious snack/dessert that’s super easy to make! Just 4 ingredients! Marshmallows and crispy rice provide a nice texture contrast to the usually dense & heavy fudge, and who doesn’t love peanut butter?! Give it a try this holiday season! :)
Recipe:
Melt together 12 oz semi-sweet chocolate chips and 1 cup crunchy peanut butter in a large glass bowl, using the microwave (on high 2-3 minutes) or a double boiler. Stir until the chips have completely melted.
Fold in 3 cups of mini marshmallows, and then fold in 3-3.5 cups Rice Krispies cereal.
Line a 9"x13"x2" pan with foil and press mixture evenly into pain.
Chill until firm and cut into squares.
